Bachelor Cook Online

Yields 1 ½ quarts

1/3 cup firmly packed brown sugar

1/3 unsweetened cocoa

1-cup water

5 cups skim milk

1 tsp vanilla extract

1/2 tsp cinnamon

Directions

1. Combine brown sugar, and cocoa in a saucepan; stir in water. Bring to a boil over medium heat, stirring occasionally; reduce heat, and slowly stir in milk. Cook until thoroughly heated stirring constantly.

2. Remove from heat; stir in vanilla extract, and cinnamon. Serve immediately.